Solo Trattoria Menu

CLAM CASINO ROSTED RED PEPPER AND PANCETTA

PENNE IN OUR FAMOUS VODKA SAUCE WITH PANCETTA

BROCCOLI RABE AND SAUSAGE STUFFED MUSHROOMS

BOWTIES IN A CHESTNUT CREAM SAUCE

HOMEMADE PAPPARDELLE IN BOLOGNA AUTHENTIC MEAT SAUCE

ROMAN STYLE RICE BALL RISOTTO E MOZZARELLA

CENTER CUT PORK OSSOBUCO SERVED OVER POLENTA

VEAL MEDALLIONS ARTICHOKE,TOMATOES,OLIVES,PORTOBELLO,PEPPERS

FRIED CALAMARI SHRIMP ZUCCHINI

MEATLESS EGGPLANT MEATLESSBALLS

MULTILAYER OF HOMEMADE PASTA BOLOGNESE AND BECHAMEL

RIGATONI SAUTEED WITH SAUSAGE GARLIC AND OIL

MUSHROOMS,PEAS,SAUSAGE AND A TOUCH OF CREAM

HOMEMADE POTATO CHIPS WITH GORGONZOLA TRUFFLE SAUCE

WILD COD,EVOO,GARLIC,ONION,PLUM TOMATO,PINE NUTS

GUANCIALE,ONION,CHILY FLAKES,SPICY POMODORO

BEEF TORTELLONI ALLA PANNA WITH PROSCIUTTO AND PEAS

HOMEMADE FOCACCIA BREAD FRESH MOZZARELLA PROSCIUTTO PARMIGIANO

DOM MICAEL NAPOLITAN STYLE EGGPLANT PARMIGIANA

HOMEMADE RIGATONI IN A WILD BOAR RAGU' SAUCE

FRIED VEAL MEATBALLS POMODORO JERSEY LONG HOTS SCOOP OF RICOTTA

Pounded Breast of Chicken top with Mozzarella and pomodoro sauce served over pasta

Pounded veal cutlet Parmigiana style served over bucatini.

Chicken Marsala served over Rigatoncini pasta

Grilled Ahi Tuna served over white Truffle Risotto

Paper thin chicken breast go organic arugula.

Roasted Leg of Lamb served with rosemary potatoes

Bistecca 16 Oz. Choice New York strip steak served with roasted potatoes

Veal medallions, sage and prosciutto served with spinach.

Veal cutlets artichoke tomato olives served with roasted pepper and portobello.

Breaded veal, baby arugula, spanish onions and fresh tomatoes.

Grilled Wild Salmon served over sauteed Spinach or can be prepare your way

Veal Marsala OR Veal Francese available served over Penne Please specify in the notes

Center cut pork shank gremolata and polenta.

Classic eggwash eggplant Parmigiana over pasta.

Pork loin in the Florentine tradition served over rosemary potatoes

Breast of Chicken scaloppine pounded very very thin in a lemon sauce served over spinach.

Chicken Francese in a creamy lemon Sauce served over Rigatoncini

Veal Medallions sage and prosciutto served with spinach.

Breaded chicken or veal cutlet served with arugula onion and tomato.

Chicken breast sauteed with peas and prosciutto in a mushroom cream sauce.

Grilled wild salmon filet served over spinach.

Marinated Skirt steak topped with mixed greens and a side of grilled polenta.

Classic Eggwash Eggplant Parmiggiana served over pasta.

Quartered Scallops seared over a white truffle oil Risotto.

Shrimp Mozzarella basil.

Mixed vegetables.

Gold potatoes, EVOO, rosemary and sicilian sea salt.

Ricotta mozzarella spinach and fresh garlic.

Margherita pie with olives and caramelized onion.

Mozzarella, gorgonzola, pear, prosciutto, walnuts and a drizzle of honey.

Mozzarella prociutto olives and mushroom.

Burrata, fried zucchini rounds, with diced soppresatta and roasted pepper.

Quattro formaggi (white) Mozzarella, gorgonzola, goat cheese, parmiggiano, topped with arugula and prosciutto.

Burrata pesto and a sprinkle of oregano.

Mozzarella porcini mushroom parmigiano and truffle oil.

A little bit of everything.

Burrata, fried zucchini rounds, with diced soppresatta and roasted pepper.

Romaine Hearts parmigiano reggiano house made focaccia croutons anchovies upon request.

Arugula, pear , gorgonzola, walnuts and pancetta with a lemon citronette.

Mixed greens Mozzarella tomato and pine nuts grilled chicken with caesar dressing.

Baby Spinach fresh goat cheese, Candied walnuts lemon citronette.

Fresh Mozzarella, plum tomato and roasted peppers.

Baby arugula tossed in a strawberry vinaigrette topped with strawberries and goat cheese.

Mixed greens salad tossed with a homemade balsamic vinaigrette.

Mixed vegetables sauteed in oil and garlic.

Beggars purses filled with pear in a walnut cream sauce.

Homemade meat lasagna layered with bechamel.

Diced Salmon in a pink cream sauce.

Our Award Winning Authentic Bolognese meat Sauce.

Crumbled sausage, fresh basil and plum tomatoes sauce.

Diced eggplant, tomato Mozzeralla and herbs in a pomodoro sauce.

Porcini mushroom and pancetta in a Grana Padano sauce.

Homemade guitar string spaghetti with ground black pepper and pecorino Romano.

Guanciale, onion and chili flake in a light pomodoro.

Potato Gnocchi in a spicy red sauce and a scoop of Ricotta.

Shrimp in a spicy red sauce over linguini.

Classic pink sauce with prosciutto.

Crumbled sweet sausage, mushroom and peas in a spiced cream sauce.

Portobello onion and chili flake in a light pomodoro.

Chicken spinach portabello in olive oil and garlic with a sprinkle of parmigiano.

Shrimp, tomatoes, portobello and fresh herbs with lemon cream sauce.

Homemade spaghetti, creamy pesto with zucchine, crispy pancetta, and pinenuts.

Classic Alfredo sauce

Linguine with Clams, White or Red please specify

Bowties, shrimp, scallops and seafood In a secret family sauce.

Homemade Potato Gnocchi in a spicy Arrabbiata Sauce. very spicy

Homemade Casarecce fusilli with jumbo shrimp in a light pomodoro.

Homemade cavatelli sauteed with fennell sausage and Broccoli rabe, garlic and oil

Light pomodoro, fresh burrata, basil.

Homemade Tagliatelle in a Porcini sauce

Classic Vodka sauce with pancetta

Bologna authentic meat sauce award winning. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.

Homemade Creste di Gallo Pasta in a Wild Boar ragu'

Guanciale, onion, chili flake, light pomodoro.

Linguini with mussels, clams, calamari and shrimp.

Baked Rigatoni Baked in the oven with bolognese pease and mozzarella

Solo's marinated skirt steak sauteed with onions and mozzarella.

Sausage broccoli rabe , roasted peppers, fresh Mozzarella.

Sauteed chicken breast, roasted garlic , baby arugula, Mozzarella.

Soppressata , Mozzarella roasted pepper, tomato and baby arugula.

Classic sandwich with Pomodoro Mozzarella and Parmesan melted over your choice of protein.

Prosciutto di parma and fresh Mozzarella.

Spice Rubbed chicken breast peppers Mozzarella and pesto mayo.

Spinach, zucchini, portobello roasted pepper, Mozzarella and pesto mayo.

Grilled chicken breast, Mozzarella, prosciutto , jersey long hot peppers spinach and pesto mayonnaise.

Fried Veal Meatballs Jersey Long Hots a scoop of Ricotta.

Homemade potato chips topped with gorgonzola truffle sauce.

Focaccia fresh Mozzarella prosciutto di parma roasted peppers parmigiano.

Soft polenta with fennel sausage gorgonzola, oven roasted tomatoes.

Fried calamari sicilian sea salt,lemon wedges.

Sauteed mussels and or clams with a spicy pomodoro.

Jewish style fried long steam artichoke.

Fresh Burrata wrapped in grilled zucchini with balsamic glaze.